Head Chef Role
Ref : 2431HCL
Role: Head Chef
Offer: £33,000–£40,000 per year (plus bonus scheme and tips)
Job Type: Full-time, Permanent
Offer: Discounted or free food, employee discount, free parking

1. Role
Proven Experience: Minimum of 1 year as a Head Chef and 2 years as a Sous Chef (preferred).
Leadership Skills: Experience in team management, training, and creating a productive kitchen environment.
Quality Focus: Attention to detail with expertise in food safety and cost control.
Passion for English Cuisine: Enthusiasm for crafting hearty, nostalgic dishes.

2. Offer
Competitive salary: £33,000–£40,000 (dependent on experience).
Bonus scheme and tips.
Creative freedom to develop and refine menus.
Professional growth opportunities in a dynamic environment.
Benefits: Free or discounted food, employee discounts, free parking.

3. Job Types
Full-time, Permanent

4. Employer
The company is a cherished bar-restaurant known for celebrating the rich traditions of English cuisine with a modern twist. Located in the heart of London, it offers a vibrant dining experience where nostalgia meets culinary creativity. The establishment values high-quality dishes, excellent service, and a warm, welcoming atmosphere, making it a beloved destination for guests seeking hearty, traditional flavors with a contemporary edge.